Name | Rempah (Spicy meat balls) |
Origin | Indonesia |
Type | Side dish |
Cook | Ron van der Wal |
Notes | Contains meat (could be kosher or halal, if required) |
Trivia | Most of the time, I don't follow the recipe and just improvise. Some suggestions for variations are given below. Could be part of a rice table. |
Ingredients (serves 4-6 as a side dish)
Some suggestions for variations:
Preparation
![]() |
|
![]() |
Copyright © 1999-2000 Anne-Wil Harzing
and Ron van der Wal. All rights reserved.
Legal notices and colophon. This page was last modified on 7-11-99 19:03 |