This page lists some of the English and continental restaurants in Bradford and neighbouring towns. We have annotated some of the entries with remarks of our own but please note that these reflect our tastes and opinions; your experiences may be different. Send your own comments, reviews, and favourite addresses to dinners@tarma.com.
Clark's
Excellent English and French cuisine, located conveniently near the Management
Centre. Does lunches, early bird menus, and full dinners. Reasonably priced
set lunch (£7-8) and early bird menus (£11-12). Reservation
recommended.
Where: 46/50 Highgate, Heaton, Bradford
Telephone: (01274) 499890
Harry Ramsden's
Fish & chips palace, reputedly the largest in Europe and a phenomenon
in itself. The food is rather expensive, considering that it's basically
fish & chips.
Where: White Cross, Guiseley (on the way to Otley)
Telephone: (01943) 874641
Web site: http://www.harryramsdens.co.uk/welcome.html
Salts Diner
Selection of English, French, and Italian dishes, oriented towards lunches
and (early!) dinners. Located in Salts Mill (1853 Gallery) in Saltaire.
Combine a visit to Saltaire with a bite in the
Diner or vice versa.
Where: Victoria Road, Saltaire
Telephone: (01274) 530533
Salt's Mill by the end of the 19th century
In addition to these restaurants, you will find that many pubs also serve hot and cold meals of very decent quality. These are popular for lunches, but also for evening meals. However, serving times for meals may be restricted to lunch hour and early evening; during weekends, some pubs don't serve meals at all. For more restaurant addresses, consult the Yellow Pages.
![]() |
|
![]() |
Copyright © 1999-2000 Anne-Wil Harzing
and Ron van der Wal. All rights reserved.
Legal notices and colophon. This page was last modified on 7-11-99 19:03 |